Enjoy your favorite cocktail or one of our Specialty Cocktails, Domestic or Japanese Beer, Wine by the Glass or Bottle or Sake wile dining at our Full Bar, Sushi Counter, one of our tables or Hibachi Tables.

Bar & Lounge

Sushi is a type of food preparation originating in Japan, consisting of cooked vinegared rice combined with other ingredients such as raw seafood, vegetables and sometimes tropical fruits.



KOBE steak comes from a steer that is raised and nurtured in a unique way. The steer is curried and massaged with “schochu” (Japanese Gin) in order to knead any fat. Beer is added to the diet shortly before it reaches three years of age. The result is a meat that is tender, succulent, and richly flavored. The word “KOBE” suggests the ultimate and the finest in World Cuisine.
Now just outside your door, in Plano, Texas, KOBE Teppan & Sushi offers you the chance to experience the best Japan has to offer. Our Celebrated chefs, will prepare your meals right before your eyes in an extraordinary show on one of our Hibachi (Teppan) Tables.


The hibachi (Japanese: 火鉢 . "fire bowl") is a traditional Japanese heating device. It consists of a round, cylindrical or a box-shaped open-topped container, made from or lined with a heatproof material and designed to hold burning charcoal.